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Energy Efficiency as Low-Cost Resource for Achieving Carbon Emmissions Reductions- Case of Kenya

Compiled by

AFREPREN/FWD


TABLE OF CONTENT

1.0. Background

1.2.Green House Gases 

1.3.Climate Change Mitigation 

1.4.Methods and means 

1.5.Demand side Management 

1.6.Energy Efficiency 

1.7.Impact on agriculture sector 

2.0. Review of Kenya

2.1. Kenya’s Climate Change Action Plan

2.2. Elements of the action plan

2.3.The economic value of agriculture sector

3.0.Mitigation

3.1. Kenya grid emission factor

3.2. Reducing emissions by Energy efficiency measures

3.3. Energy efficiency technologies

3.4.Lighting retrofitting 

3.5.Variable Frequency Drives 

3.6.Boiler Economizers and Air Preheaters 

4.0.Conclusion

 

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